How Anchovies Are Typically Preserved: Traditional and Modern Techniques 2024
Introduction to how anchovies are typically preserved? Anchovies, small and oily fish in the family Engraulidae, are famous for their flavor and solid flexibility in culinary packaging. They are a staple of the Mediterranean and Southeast Asia and are unique near kitchens. Due to their delicate nature and excessive oil content, anchovies are particularly perishable,…